Sips and Soups
Sunday 6th Mar, 2016 → Sunday 20th Mar, 2016
Days: Sun

Niagara Wine Trail USA
3301 Braley Road Ransomville, NY
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What a great combination on a chilly weekend. Participating wineries on the Niagara Wine Trail are pairing a special soup with a featured wine, cider or mead during Sips and Soups Sundays: March 6, 13 and 20. A sample of the winery’s chosen soup is included in the tasting fee ($2-$5) on these Sundays.

The complete list of wineries participating each week and their pairing is posted on the wine trail website, in that week’s email newsletter, and on social media.

On Sunday, March 6:

• The Winery at Marjim Manor:

Broccoli and Cheese soup, paired with Jewel in the Crown or 50 Windows wines

• Long Cliff Winery & Vineyards:

Prime Rib Pinot, featuring and paired with 2012 Pinot Noir

Cream of Broccoli Soup, paired with 2012 Pinot Gris Reserve

Spicy Chicken Gumbo, paired with 2012 Semi-Sweet Riesling

All soups provided by Garlocks Restaurant in Lockport, NY. For $5 guests can taste all 3 soups and their perfectly paired accompaniment. PLUS – On Sundays in March mix & match these highlighted wines to create your own 3-Pack & enjoy $10 off your total purchase price!

• Schulze Vineyards & Winery:

Vidal Ice Wine Butternut Squash Soup from Cream, Sugar Cafe, Lockport NY. The buttery flavor of the soup is enhanced by the Vidal Ice Wines rich apricot, melon and raw honey nuances.

• Spring Lake Winery:

Serving Nana’s homemade chicken noodle soup paired with Riesling.

• Honeymoon Trail Winery:

Chili paired with our dry red Full Moon and sweet red Chillin Concord.

• Flight of Five Winery:

Crockpot Potato Soup paired with Lock 68 or Canawler Chardonnay (recipe from our newsletter!)

• Lake Ontario Winery

Smokey Apple Cheddar Soup.

• Victorianbourg

Victorianbourg will be serving  a Breton-style Venison, Pepper and Corn Cream Chowder, paired with 2014 Pinot Noir.

• Black Willow Winery

Butternut Squash Bisque with a drizzle of Black Willow Toasted Sesame oil and parmesan croutons paired with Black Willow Chardonnay, Trilogy White, Riesling or Classic Diamond

• Freedom Run Winery

Freedom Run Tomato Basil Soup, slow simmered tomato soup with the subtle, smoky spice of chipotle pepper. Paired with Conspiracy Red, or Conspiracy White. Soup will also be available for sale accompanied by a grilled cheese quesadilla wedge.

• Midnight Run Wine Cellars


Creamy baked potato cheddar soup, garnished with scallions. Complimentary samples, and available for sale by the cup.

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