In Why You Need to Take a Look at Buffalo, New York by Lynn Freehill-Maye in Wine Enthusiast, you will "Find out how this Western New York locale is experiencing a cultural renaissance centered around local wine, beer, spirits and food."

Even if you already know, this one is worth the read. Unlike so many of these types of articles, Freehill-Maye captures New Buffalo's best and the brightest on the foodie front. From the recently opened Tommyrotter Distillery to the old standby Oliver’s, from the established and fabulous Ristorante Lombardo to the unique, small plate emporium Craving right up Hertel, Lynn captures the Buffalo food scene -- or at least parts of it. It's huge, 

Buffalo is a world class culinary tourism destination. This article will help get the word out to those who care! 

Well worth a read and a share.

Read the full article here.