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Exit 2 Bar & Grille to reopen five days a week

December 15th, 2022 by Joe Kirchmyer
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Helping Open WNY’s First Pay-As-You-Can Community Café

May 20th, 2020 by Marti Gorman
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Thanksgiving Booze Pairings- with local, WNY suggestions

November 5th, 2018 by Good Booze Travels Fast
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Chef Darian Bryan brings pop-up fine dining to the Queen City

October 23rd, 2018 by I'Jaz Eberhardt
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The History of Pumpkin Beer and 10 WNY Brews to Try

October 4th, 2018 by Good Booze Travels Fast
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Buffalo Brewing Company

September 8th, 2018 by Good Booze Travels Fast
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Buffalo Distilling Company

August 31st, 2018 by Good Booze Travels Fast
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Pastry by Camille - Maison Le Caer

August 1st, 2018 by David Marcoux
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USA Today says: Forget wings - Buffalo is a hot dog town

July 27th, 2018 by Marti Gorman
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A Dozen of My Favorite Courtyards and Patios

May 17th, 2018 by Marti Gorman
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Elmwood Village Farmers Market set to open for 20th season on May 12

May 5th, 2018 by Joe Kirchmyer
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From Farm to Fork to Fine Cuisine

April 6th, 2018 by Marti Gorman
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Turkey Ambassador

November 22nd, 2017 by Marti Gorman
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Restaurant Legacy

November 16th, 2017 by Lesa Quale Ferguson
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Brick Oven Bistro in South Buffalo introduces new menus

November 11th, 2017 by Joe Kirchmyer
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We “chews to help." You should, too!

October 5th, 2017 by Steven Gedra
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100 Acres to Celebrate

September 28th, 2017 by Trudy Cusella
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Late Summer Means Marinara

August 23rd, 2017 by John Carocci
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Wholly Crepe on Main, A Sweet and Savory Experience

July 13th, 2017 by Jessica Brant
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Swan Street Italians - Foraging For Greens In April

April 29th, 2017 by Lesa Quale Ferguson
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Buffalo Bites: Bailey Seafood

April 26th, 2017 by John Cross
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In Search of the Perfect Latte

March 29th, 2017 by Trudy Cusella
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Mixology Part VI: "Moustache"

March 23rd, 2017 by BuffaloVibe
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Mixology Part V: "Negroni" & "Boulevardier"

March 6th, 2017 by BuffaloVibe
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No Substitute For Buffalo Fish Fry

February 28th, 2017 by Lesa Quale Ferguson

Food & Dining Articles